Esteban, you ever try salmiakki? That shit is the shizznizzle.
I don't think so, and now I am intrigued. I am going to try to order it...any hints or suggestions would be appreciated.
Well, you have to really like black licorice if you're gonna try salmiakki. It's definitely an acquired taste and is not for black licorice n00bs. It has a very strong anise flavor, is very salty, and is salted with ammonium chloride rather than sodium chloride, so that has its own thing going on as well. The first time I tried it I hated it because I didn't know what to expect. But I was in Finland, and a guy brought me a whole bag and I didn't want to seem like I was being unappreciative so I kept messing around with it until, by the time I was ready to come home, I was stocking up on the shit at the candy store so that I'd have plenty to bring home.
I used to hate black licorice, but it's just an acquired taste. But I've always liked root beer and I love cooking with fennel, so it's not like I hated that flavor. I started off with black licorice saltwater taffy, which is very mild (almost like root beer) and then just kept cranking it up a notch.