what you need:
-eggs
-slices of bacon
-sliced cheese (the one which melts good)
-butter
-pepper
-salt
-paprika
-dill (a nethum graveolens)
theen you proceed as shown on the pictures below, and keep the flame always on a minimum (1~2):
also important, always cover the frypan till the very end.
Bon appétit!
if you have any questions or concerns, feel free to ask me at any time!